This course includes both the summer externship experience and a final review and assessment of the student’s performance at their externship site. The student is eligible for the externship after successful completion of the first-year core curriculum. The externship consists of a summer practicum in which the student may attend one or more sites in order to gain appropriate experiences. Several assessment tools are utilized to determine successful completion, which is required for graduation. Pass/No Pass.
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School
School of Agriculture Plant and Animal Sciences
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Number
2802
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Subject
Veterinary (VET)
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Semester
Fall
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Lecture/Lab/Seminar Hours
A minimum of 300 hours beginning in the summer between the first and second years
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Credits
1
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Fee
$250