This course provides an overview of the concepts, methodologies, and applications of production and operations management as an evolving discipline with roots in industrial engineering, behavioral theories of management, quantitative methods, and other functional areas of business.
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School
School of Professional Studies and Management
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Number
3150
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Subject
Business (BUS)
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Semester
Fall
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Lecture/Lab/Seminar Hours
3 hours of lecture per week
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Prerequisites
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Credits
3