This course facilitates a successful transition to college and focuses on four primary areas: orientation; basic agricultural skills and related careers; and interpersonal development. The student learns the practical skills necessary to succeed including student rights and responsibilities; good time management; interacting with faculty and classmates; and enhancing academic performance.
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School
School of Agriculture Plant and Animal Sciences
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Number
1011
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Subject
Agriculture and Animal Science (AGR)
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Semester
Fall
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Lecture/Lab/Seminar Hours
2 hours of lab per week plus weekly required farm work experience
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Credits
1