Large Animal Diseases

Course Number: 
AGR 2050
Semester: 
As Required
Subject: 
Agriculture and Animal Science (AGR)
Credits 
3.00

This course covers diseases of major importance in the husbandry of food animals with special emphasis on herd and flock health, disease prevention, basic pathological changes, and the immunological processes involved in the occurrence and prevention of disease.

3 hours of lecture per week

Major: